Ingredients
Scale
- 4 cups milk
- 1/3 cup unsweetened cocoa powder
- 1/2 cup granulated sugar
- 1/2 cup semi sweet chocolate chips
Instructions
- In a large saucepan over medium heat, whisk milk, unsweetened cocoa powder, and sugar together until smooth. The sugar and cocoa will dissolve into the milk.
- Once the mixture is smooth, pour in chocolate chips. Whisk the cocoa until the chocolate chips are fully melted, leaving you with a smooth, creamy hot chocolate.
- Once the chocolate chips are fully melted, remove the saucepan from the heart.
- Pour and serve immediately! Top the cocoa with toppings of your choice!
Keywords: Hot Chocolate, Hot Cocoa, 5-Minute Hot Chocolate